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COURROIE POUR PLUMEUSE CEBONAT
Précisez le modèle de votre plumeuse dans l'onglet commentaire du panier ou le n° de référence figurant sur la courroie
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THE OTHER SAUSAGE! In the East they call me "White Sausage" - Delicious blend for pork or even fish sausage - A delight for children (and parents!)
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Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
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Semi professional net stuffer - Simply perfect for the nets sold per 3m in punnets
Watertight, heat-resistant gloves WITH cuff for scalding poultry - Resistant up to 200°C! A real professional asset!
Extra Fine Onion Granules - Intense Aroma, No Waste, and What a Time Saver! High-Quality Onions
Aluminum Foil Rolls with Dispenser and Cutting Blade - 200m x 44cm - Essential for Kitchen, Catering, Restaurant
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The Sodium citrat is an antioxydant and PH corrector It can be used as an anticoagulant for the blood of the slaughtered animals
Complete 100% Organic Spice Blend (with salt) for making Organic Merguez - New Recipe! The subtle excellence of taste combined with quality!
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Foie gras and pork trotters cooking socks - Food grade - Made in France
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100% Organic Whole Thyme Leaves - From Organic Farming Incredibly Fragrant!
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Full set ( casings + spice mix ) to make 5 kgs of excellent home made Traditional Merguez sausages 100% certified BIO
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Tin Cans with Seaming Lids - Standard Lid Included (Easy-Open Lid Available on Request)
Beef rounds caliber Ø 43/46 Quality IA for curved Dry Sausage, Cervelas, Cooked garlic sausage, cooked sausages, Horse meat sausage, Lyoner
Organic Crushed Coriander Seeds - A Subtle Flavor Unlike Coriander Leaves!
Our Range of Horizontal Stainless Steel Meat Stuffers - Capacity 3, 5 and 7 Liters Order your accessories alone HERE
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Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) with or without mixed herbs de provence
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Cut protection glove - Effective protection against unpleasant cuts One size fits all for right or left-handers
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Complete spice mix (with salt) and NATURAL coloring for making fresh sausages, Toulouse sausages, Chipolatas, and Crépinettes
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Professional butcher's bone saw, stainless steel American saw with a 50cm carbon steel blade.
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