1 kilogram = 1.18 €
1 kilogram = 0.89 €
- Description
- Comment (1)
- Post a comment
- To know more
FOIE GRAS AND PORK TROTTER SOCKS
SOCK FOR ENCASING FOIE GRAS AND PORK TROTTERS DURING COOKING
Stretched dimensions: +/- 180 x 600 mm
FOOD GRADE
MADE AND WOVEN IN 
We do recommend as well
All stainless steel manual brine pump - Capacity approximately 120ml - Supplied with 3 needles and spare seals - Ideal for small productions.
(17)
Pressurized cooking jar for ham, pâté, terrines, fishes terrines, vegetables terrines
Professional Stainless Steel Can Opener for Easy and Efficient Opening of Any Can
High-precision weighing spoon accurate to 0.1 grams for precise dosing of your spices, essential for your creations - Definitely a very good product
(2)
"Grilling and Marinating Spice Blend" - Delightfully Flavored with Paprika, Peppers, and Onions
(2)
Professional stainless steel meat grinders. Ultra-quiet, high-ventilation, and high-powered for continuous use
(4)
Locking screw for CEBONAT skewer machine tray.
Full spice mix to make Chorizo ( dry or fresh, upon your choice ) - Without artificial colouring agent !
(3)
Sheep casings Ø 28/+ to make Chipolatas sausages, Frankfurter sausages
(2)
Cut protection glove - Effective protection against unpleasant cuts One size fits all for right or left-handers
(2)
Stainless steel spice scale, accurate to the gram - Essential for cooking or weighing spices - Professional quality
(2)
Beef rounds Ø 34/37 for Dry Sausage, Cervelas, Boudin Antillais, casings for Andouillette, Cooked Sausages - IA Quality
(2)
Ham slicer - 350mm stainless steel blade - For slicing also sausages, dried meats but also cheeses - Professional equipment and quality.
100% Natural Casings caliber Ø 45/+ for Perche Sausage, Tongue Sausage, Dry Sausage, Cooked or Smoked Sausage.
(8)
Straight Beef casings caliber 50/55 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages
(11)
Sheep casings Ø 26/28 to make Chipolatas sausages, Merguez, Franfurter sausage Special fresh sausage wrapped.
(3)
Delicious Complete Blend of Organic Spices (with salt) for Organic Country Pate - Also Suitable for Making Organic Liver Pate
(5)
Professional Stainless Steel Splitting Cleaver for game, pork and beef. 49cm stainless steel blade - long handle - Made in France.
Stainless steel professional mobile hook - one flat side for hanging on a rail - Hook Ø 12mm - Length 140mm - Maximum load: 150 kgs
Professional all-stainless steel lyre for precise and easy cutting of foie gras or cheese
Complete Spice Mix (with Salt) for White Pudding - Yes! Real White Pudding is delicious and so easy to make!
(2)
Full spice mix to make a home made merguez sausage with a nice spicy taste but not hot. Fabulously inimitable and this juce into the sausage ! Simply delicious !
(34)