1 piece = 67.99 €
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Professional bone saw - American-style saw (20" blade)
- Stainless steel arc with quick tension system - 50cm Swedish carbon steel blade (working length)
- As always, only the best high-end
- MADE IN FRANCE by our partner FISCHER BARGOIN
- Don't forget the replacement blades (see below)
We do recommend as well
Swedish carbon steel blades for American-style saws.
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25-piece skewer cutting machine - A skewer machine designed to cut 25 appetizer skewers, each weighing between 40 and 65 grams, simultaneously. Maximum capacity: 1.5 kg.
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Full set ( casings + spice mix) to make 5 kgs of delicious merguez and 5 kgs of succulent fresh sausages : genuine true home made sausages ! ALL BIO PRODUCTS !
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Our Range of Horizontal Stainless Steel Meat Stuffers - Capacity 3, 5 and 7 Liters Order your accessories alone HERE
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Round butcher paper sheets Ø 100 - To be placed at the bottom and top of the hamburger press or steak patty press - Professional quality
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Professional scraper for tables and cutting boards, polyethylene blocks. 65mm reversible blade - Essential for good hygiene!
Complete spice blend without salt for making meatballs or a burger with an extraordinary and slightly minty oriental flavor
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Courroies de remplacement pour plumeuse à volaille CEBONAT®
Stainless steel spice scale, accurate to the gram - Essential for cooking or weighing spices - Professional quality
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Amber food jelly, lightly flavored - A beautiful and decorative coating for your pâtés, terrines, and head cheese. Professional quality!
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Assortment of spices and/or marinades of your choice for a total of 1kg. Treat yourself and dress up your kitchen! - 1 FREE MARINADE BRUSH
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Oval butcher paper sheets for professional steak patty makers - Sold in packs of 100, 500, 1000, and 5000 - Professional quality
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Perfect binder for all your cooked meats: pâtés, terrines, garlic sausage, Frankfurt sausages
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Beef rounds Ø 34/37 for Dry Sausage, Cervelas, Boudin Antillais, casings for Andouillette, Cooked Sausages - IA Quality
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Carcass Sock for Dressing Carcasses During Storage or Transport - Food Grade - Made in France
Hog casings 34/36 for Boudin Noir, West Indian sausage, Dry sausage, Chorizo, big Toulouse sausage
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Thyme Lemon Spice Blend for Marinades and Grilling - For Fish, Shrimp, and White Meats
Sodium lactate (E325) is a preservative. It has the same functions as potassium lactate but is in powder form. Professional product!
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Full set ( spices, garlic, aromatic herbs ) to make your own stuffing meat for your tomatoes, pepper red or green, cougette,aubergine
Stainless Steel cutting plates for CEBONAT® Semi-Professional Mincer - Please specify your choice in the cart