1 piece = 16.63 €
1 piece = 16.63 €
1 piece = 16.63 €
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Stainless Steel Cutting Plates for CEBONAT® Semi-Professional Mincer
- Available in Ø 4, 7, and 10
- PLEASE SPECIFY YOUR CHOICE OF DIAMETER IN THE CART COMMENT TAB
- For better understanding Click Here
100% ORGANIC HERBES DE PROVENCE Blend, Stem-Free! From organic farming - Truly excellent!
(2)49-piece skewer cutting machine - A skewer machine designed to cut 49 skewers, each weighing between 100 and 155 grams, simultaneously. Maximum capacity: 5 kg.
40cm basting brush, perfect for applying marinades to your grilled meats. A must-have kitchen tool!
Complete spice mix (with salt) for making good plain sausages, chipolatas, Toulouse sausages, smoked sausages and garlic sausage
(9)Reusable and Microwaveable Food Storage Containers with Lids - For All Purposes - Bisphenol A Free
(6)CEBONAT® Semi-Professional Meat Stuffer Piston Seal - Not suitable for other professional stuffers
Full set ( casings + spice mix) to make 5 kgs of delicious merguez and 5 kgs of succulent fresh sausages : genuine true home made sausages ! ALL BIO PRODUCTS !
(2)Organic Dried Laurel Leaves - From Organic Farming - Very High Quality Product
STAINLESS STEEL replacement BLADE for PROFESSIONAL STAINLESS STEEL MEAT GRINDER - Sold Individually
Professional Boning Knife with CURVED Stainless Steel Blade, 13 and 15cm - Made in France.
(2)Sheep casings Ø 24/26 to make sausage Chipolatas, Merguez, Frankfurter sausages
(55)Hog after ends Natural Casings for Andouillette, Boudin, Cooked sausage, Morteau Sausage, Boudin de Liège Available in bundles or cut and tied pieces
(2)Natural Sheep Casings Ø 20/22, super quality. Main applications: Small Chipos, Merguez, Cocktail Sausages and Mini Sausages
(18)Courroies de remplacement pour plumeuse à volaille CEBONAT®
1kg rolls of natural linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
(2)Premium Ground Fennel Seeds - A Distinct, Slightly Anise-Like Aroma That's Uniquely Delicious!
Natural hog casings 36/+ for large fresh or cooked sausage, Garlic Sausage, Boudin noir, Cooking Sausage, Dry Sausage
(4)Pure Cotton Ham Bags - Food Grade - Made in France To Safely Protect Your Hams from Insects
(2)Quality food grade beef gelatin for any meat or culinary preparation - Natural color - Excellent professional quality!