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Who better than FISCHER BARGOIN to sharpen your knives?
Specialist in blade manufacturing, FISCHER has developed this professional and semi-professional sharpener.
Perfect sharpening thanks to its replaceable belts and perfectly calculated cutting angles. Totally indispensable for resharpening blade edges!
Because we know what we sell, CEBONAT guarantees this equipment for 2 years*
(*: except for wearing parts - Under normal conditions of use - Professionals 1-year warranty only).
We do recommend as well
Replacement belts for professional electric knife sharpener - Fine grit only.
Embossed Vacuum Bags SPECIAL COOKING for external suction machines only - Does NOT contain Bisphenol A
(2)Our Range of ELECTRIC Vertical Meat Stuffers in Stainless Steel - Capacity 10 and 15 Liters - MULTIFUNCTIONAL Stuffers! - Professional Equipment
Dry Salted casings, to rehydrate and detangle, same DEXTRA QUALITY as the casings in tins rehydrated, detangled.
(3)Full set ( casings + spice mix) to make 5 to 8 kgs of homemade BIO Dried sausage OR large dried sausage BIO( saucisson)
(2)49-piece skewer cutting machine - A skewer machine designed to cut 49 skewers, each weighing between 100 and 155 grams, simultaneously. Maximum capacity: 5 kg.
Straight Beef casings caliber 55/60 Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(4)Organic Chopped Basil - Intensely flavorful and delicious for a true seasoning experience! It tastes almost fresh!
(2)Professional scraper for tables and cutting boards, polyethylene blocks. 65mm reversible blade - Essential for good hygiene!
XXL Cooking Sock for Heads, Rinds, and Other Infusion Products - Made in France
40cm basting brush, perfect for applying marinades to your grilled meats. A must-have kitchen tool!
Full set ( spices, garlic, aromatic herbs ) to make your own stuffing meat for your tomatoes, pepper red or green, cougette,aubergine
Embossed Vacuum Bags SPECIAL CONSERVATION for external suction vacuum machines only Does NOT contain Bisphenol A
(4)Professional stainless steel carcass puller hook - Robust and reliable - Made in France
Enhance your white meat and seafood dishes with our COLOMBO SPICE blend!
(2)Professional Waterproof Meat Bags for Transporting Meat Cuts - Ultra-Durable - Bundled x 10, 50, or 100 Bags - Bisphenol A Free
(2)Hog fat ends (Rosette )for Liver Sausage, Cooked Sausage, Boudin, Tongue Boudin, Cooked Sausage or Smoked, Dry Sausage
(2)25-piece skewer cutting machine - A skewer machine designed to cut 25 appetizer skewers, each weighing between 40 and 65 grams, simultaneously. Maximum capacity: 1.5 kg.
(2)Sheep casings Ø 18/20 for small Merguez, Nüremberg sausages, Cocktail sausages.
(3)Complete spice blend without salt for making meatballs or a burger with an extraordinary and slightly minty oriental flavor
(4)