1 kilogram = 27.84 €
1 kilogram = 24.99 €
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FOOD GRADE BOVINE GELATIN
For your culinary and charcuterie preparations.
Excellent setting power with 220 BLOOM - COLORANT FREE.
Applications: Charcuterie, pastry, confectionery.
Dosage: 10 to 30g/liter of water depending on the desired gelling.
INGREDIENTS: FOOD GELATIN (Beef) - Contains SULFITES.
FOR FOOD USE ONLY.
Assortment of spices and/or marinades of your choice for a total of 1kg. Treat yourself and dress up your kitchen! - 1 FREE MARINADE BRUSH
(3)All-Stainless Steel Skewers - 30cm length with ring - Simple and hygienic, these skewers are virtually indestructible! Sold in packs of 10, 50 or 100 pieces.
Sheep casings Ø 28/+ to make Chipolatas sausages, Frankfurter sausages
(2)Organic Dried Laurel Leaves - From Organic Farming - Very High Quality Product
Smooth Vacuum Bags For bell vacuum machines only, not suitable for external suction vacuum machines Does NOT contain Bisphenol A
(2)Stainless steel knife for CEBONAT® semi-professional meat grinder - Sold individually - Regular replacement recommended for optimal grinder performance
(2)Semi-professional meat grinder and sausage stuffer - Comes with 3 sausage nozzles, 3 grinding plates, and a kebbe attachment - Sturdy and efficient
(13)Sheep casings Ø 24/26to make Chipolatas sausages, Merguez, Frankfurter sausages
(26)Spice Blend for Marinating or Roasting Your Poultry, White Meats, and Kebabs - Delightfully and Mildly Spicy!
(2)Complete 100% Organic Spice Blend (with salt) for making Organic Merguez - New Recipe! The subtle excellence of taste combined with quality!
(6)Organic Chopped Basil - Intensely flavorful and delicious for a true seasoning experience! It tastes almost fresh!
(2)Perfect binder for all your cooked meats: pâtés, terrines, garlic sausage, Frankfurt sausages
(4)Beef casings (curved) Ø 43/46 Quality IA for sausage, Dry Sausage, Cervelas, Garlic Sausage, Horse meat Sausage, Cooked Sausages
(2)Fusil à aiguiser les lames de couteau - Ovale - Longueur 35cm Tout simplement indispensable !
(2)4L Meat and Sausage Stuffer - Stainless Steel Bowl, Nozzles and Base - For Semi-Professional and Home Use
(6)Sheep casings Ø 18/20 for small Merguez, Nüremberg sausages, Cocktail sausages.
(3)Professional 100% cotton dish towels with a sturdy hanging loop. Large, durable, and highly absorbent. Size: 50 x 70 cm.
(2)Straight Beef casings caliber 60/+ Quality IA - Casings for Garlic sausage, Dry Sausage, Cervelas, Andouillettes, Cooked Sausages, Chorizo
(4)This probe thermometer is great for checking the temperature of liquids, meats, baby formula, and more. - Good product.
(2)Sow bungs - Natural Casings for Coppa, Mouchette, Saucisson de Montagne, Casings for Saucisson "Jesus" and others
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