1 kilogram = 34.44 €
1 kilogram = 32.63 €
1 kilogram = 29.98 €
- Description
- Comment (5)
- Post a comment
- To know more
100% Certified Organic and Allergen-Free Amber Gelatine WITHOUT PRESERVATIVES OR NITRITES
Caramel-colored food gelatine to beautifully dress the top of your organic pate and terrines with its beautiful bright and golden color
Dosage: 80 to 120grs/liter of very hot water
INGREDIENTS: ORGANIC FOOD GELATINE (PORK) Salt ORGANIC Sugar natural spice extracts ORGANIC beet powder
FOR FOOD PRODUCTS LIMITED USE
We do recommend as well
Delicious Complete Blend of Organic Spices (with salt) for Organic Country Pate - Also Suitable for Making Organic Liver Pate
(5)Professional Hollow-Ground Ham Knife - 28 or 33cm Stainless Steel Blade - Made in France.
81-piece skewer cutting machine - A skewer machine designed to cut 81 skewers, each weighing between 70 and 100 grams, simultaneously. Maximum capacity: 6.5 kg.
Swedish carbon steel blades for American-style saws.
(2)Stainless steel professional hook - Slaughterhouse extension Ø5 - 3 holes - allows to extend a hanger
Drying natural casing sheet for meat products , Coppas, Pancettas, rolled breast, dried sausage,
(10)Thyme Lemon Spice Blend for Marinades and Grilling - For Fish, Shrimp, and White Meats
Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) in natural casings
Professional net stuffer - Simply slip the net over it, then slide your piece to be netted inside.
(2)Sodium lactate (E325) is a preservative. It has the same functions as potassium lactate but is in powder form. Professional product!
(2)All stainless steel manual brine pump - Capacity approximately 120ml - Supplied with 3 needles and spare seals - Ideal for small productions.
(17)Chop, mix, whip effortlessly with this efficient and resistant professional equipment, stainless steel shaft (20, 21, 31.46 and 51cm) - Many accessories.
Full aromatic spice mix to make easily your dried sausages and large dried sausage ( Saucisson ) - Without added colouring agent
(22)Embossed Vacuum Bag Rolls CONSERVATION for cutting to length - For external suction machines only - BISPHENOL A-FREE
(2)1kg rolls of natural linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
(2)100% natural casings Ø 26/28 for White Sausage, Grilling Sausage, Sauerkraut Sausage, Gendarme
(3)Professional stainless steel larding needle - Extra resistant, will not bend - French quality
Complete Aromatic Spice Mix for ORGANIC Fresh Chorizo WITHOUT SALT, WITHOUT PRESERVATIVES, WITHOUT ADDITIVES
Complete blend (with salt) for SAVOYARDE sausage. Delicious slightly cheesy taste, this sausage will be a very pleasant companion to your lentils and cabbage
1kg rolls of blue linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.