1 metre = 0.99 €
1 metre = 0.89 €
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ROUND BEEF CASINGS - Caliber 34/37 Quality IA = 1st Quality Extra
Bundles from 18 to 20m
Not AB or 15 meters as on most other sites, but the real 1st choice Top quality!
A little more expensive but well degreased, without holes of the highest quality to make yourself Garlic sausage, Cervelas, Horse Sausage, Chorizo, "Andouillettes de Cambrai", Boudin Antillais or Creole and many other Sausages
Available in punnet of 18m
For larger and cheaper quantities see the casings in buckets → CLICK HERE ←
DON’T FORGET YOUR SPICES →GO SEE←
Kebab Machine - Machine for minced meat skewers, 16 pieces of 80 to 100 grams each at a time. Maximum capacity: 2.5 kg of minced meat.
Hog after ends Natural Casings for Andouillette, Boudin, Cooked sausage, Morteau Sausage, Boudin de Liège Available in bundles or cut and tied pieces
(2)Complete spice blend with salt to make hamburgers, meatballs, steaks, and minced meat skewers
Replacement belts for professional electric knife sharpener - Fine grit only.
Pure Extra Strong Ground Cayenne Pepper - To Set Your Creations and Exotic Dishes on Fire!
(4)Perfect binder for all your cooked meats: pâtés, terrines, garlic sausage, Frankfurt sausages
(4)Complete Spice Mix (with Salt). Indian Sausage is a Curry Sausage with Indian Flavors. Children love it! NO ADDED COLORS
(4)800g spool of professional elastic butcher's twine - Perfect for tying roasts and other cuts of meat. Conical shape for easy dispensing.
Semi-professional diamond sharpening machine. Easy sharpening for your knives and blades. A very effective product.
(2)Complete Spice Mix (without salt or pepper) to make a succulent and soft black pudding WITHOUT COLORING, WITHOUT PRESERVATIVES
(2)Food nitrite salt (pink salt), allows to salt and pinken cooked cured products by brining such as cooked hams, hocks
(6)GRILL' OURS is a marinade with fine and spicy flavors based on wild garlic (also called bear's garlic).
(2)Set of 2 sealing gaskets for the tank of the professional INOX CEBONAT ® vacuum machine
Full set ( casings + spice mix ) to make 5 kgs of delicious home made Natural traditional fresh sausages ( chipolatas ) 100% certified BIO
25-piece skewer cutting machine - A skewer machine designed to cut 25 skewers, each weighing between 70 and 100 grams, simultaneously. Maximum capacity: 2.5 kg.
Sheep casings Ø 22/24 Super Quality AAB to make home made Sausages Chipolatas,Merguez,Frankfurt.
(51)Food-grade stainless steel circular saw blade for cutting large game. To be mounted on a suitable angle grinder.
(2)1kg rolls of red linen twine. Ideal for tying sausage casings, hams, culatello, coppa, and pancetta. Professional quality.
(2)Professional larding needle with handle - 30cm long shaft - For easy larding of roasts and meats - Made in France
Excellent Complete Blend (with salt) of Organic Spices for Chipolatas, Fresh Sausages and Toulouse Sausages - Preferably to be mixed with organic pork
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